Mayang's Bavarian Corn Delight

I would like to thank my friend Mayang for sharing this recipe.

She calls it Bavarian Corn. 

Super fast and easy dessert recipe that can make your family 100% happy :)

Ingredients for bavarian corn:

knox unflavored gelatine (4 envelopes)

all purpose cream (2 boxes)

condensed milk

whole kernel corn (any brand)

Method:
1.Put all the ingredients into a cooking utensil, cook and stir.
2.Turn to small flame and cook until boiled.
3.Pour into your desired molder.

4.Cool down put in the fridge.

5. For about 3 hours your desert is ready to serve.

After dinner...

Almost half of it was gone. Even my 97 yr old grandmother likes it she ate 2 slices hahaha!!!

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• yummy (keep coming back for more)
• affordable (all the ingredients costs P200-250 only)
• fast (10-15mins) 
• easy, my daughter was the one who mixed all the ingredients (i only opened the cans and boxes).
• Teaching children to cook is also a good way to explain how the measurements work and the important thing is patience.

Thanks for reading!!!

Lovegigi16